When you just stay in one place and do one thing, you end up living in a bubble. Coming to Wharton and meeting people with different experiences, cultures, backgrounds, is like bursting that bubble. And looking to the future, that's going to be extremely valuable.
International studies
Lauder gave me the opportunity to learn Portuguese and to live in Brazil for two months. It's a huge advantage, now that I'm a Spanish speaker and a Portuguese speaker. I'm focusing on Latin America throughout my MA in international studies. I have made lots of friends from Latin America, and I'm convinced it's going to be helpful for me in the future.
Definition of a Wharton MBA graduate
I don't think there is a typical Wharton graduate, and that is the beauty of it. An important part of the Wharton experience is precisely that, interacting with people who are so different from you. When you just stay in one place and you just do one thing, you end up living in a bubble. Coming to Wharton and meeting people with different experiences, cultures, backgrounds, is like bursting that bubble. It opens your eyes to reality. And looking to the future, that is going to be extremely valuable.
Wharton embodies passion
All schools in the end have diversity, and lots of activities, and in many schools, you are going to get a great education. The community really is what made a big difference for me. The passion is truly distinctive and unique to Wharton. People here really put a lot of effort and a lot of energy and passion in whatever they do.
The 10 year path
Before Wharton, and after a couple of years at McKinsey I had transitioned to a non-profit and started an investment fund in microfinance – the first investment fund in microfinancing in Spain. In the end, I was working for an NGO and we offered a product to a bank that is now being offered by BBA (the second largest bank in Spain) to the non-profit world. I really want to specialize in capital markets in order to come back at a certain point to microfinance. In 10 years, I would love to see myself as the head of a socially minded, but financially viable, business. It’s my belief that every business has to be responsible in how they interact with the rest of the community. Business is not just about being a business unit that generates profit. It's a way of interacting with all the different stakeholders.
Wharton fun
The Wharton Intercultural Show was probably one of the best things I did this year. I am Spanish, I was born and raised in Spain, but I had to come to Philadelphia to learn how to dance Sevillana, which is a typical Spanish dance. We hired a professor, and for two and a half months we took lessons, we practiced, we become very frustrated at times, very happy at others, and then we performed in front of more than 800 people! I wouldn’t have done this anywhere else!
I've always been absolutely convinced that business is more than just economics, and that government, politics, and social sciences have a lot to say in the outcomes of business in general, and of non-profits. So I wanted more than just an MBA. I was also extremely interested in schools where the social impact clubs and the non-profit research and learning were important and were paid attention to. I definitely found that at Wharton. My decision was partly driven by the people I met where I used to work. There were people from all schools, and the ones who seemed most passionate about their school were Wharton graduates
Interests: Traveling, socializing with friends, mostly at dinners or dancing, cooking
At Wharton
Extracurricular Activities/Clubs: Non-Profit Leadership Board Program; VP, Europa; Co-President, Catholic Club; Performer at Wharton International Cultural Show (WICS); Finance Conference Panel Director; Cohort International and Cultural Representative
Internships/Career Treks: Merrill Lynch, Sales and Trading, London
In Philadelphia
Current Residence: 1500 Locust, next to Rittenhouse Square
Favorite Philadelphia Activities/Places: Wandering in the Italian Market and in Old City, The Barnes Foundation, Rittenhouse Square for brunch
Favorite Philadelphia Restaurants: La Viola, Pico de Gallo, Twenty Manning